The Great American Burger Book

The Great American Burger Book

How to Make Authentic Regional Hamburgers at Home

Book - 2016
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"Showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country."--Amazon
Publisher: New York : Stewart, Tabori & Chang, 2016
ISBN: 9781617691829
Branch Call Number: 641.662 M923
Characteristics: 240 pages : illustrations (chiefly color), map ; 25 cm


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